OWNER’S MANUALModel No. GGR50BIndoor/OutdoorElectric Barbeque GrillGEORGE FOREMANTM
9RecipesThe Champ’s Sausage Without GuiltTry this sizzling sausage patty that not only tastes good, but is also good foryou. Choose ground turkey brea
10George’s Sausage Texas StyleA spicy sausage with true Southwestern zip! These breakfast sausages aregreat with a sauteed vegetable or fresh salsa an
11George Foreman’s Power BurgerA flavorful hamburger that we think tastes even better than its all-meatcousin! It pays to eat meals that minimize meat
12Grilled Vegetables6 slices eggplant, (or 4 baby eggplants)2 small onions2 small tomatoes2 small zucchini4-6 mushrooms4 large cloves garlic, peeled a
13Rosemary Lamb Chops8 loin lamb chops2 teaspoons chopped fresh rosemaryground black pepper to taste• Sprinkle chops with rosemary and pepper.• Prehea
ONE YEAR LIMITED WARRANTYThis Salton, Inc product warranty extends to the original consumer purchaser of the product.Warranty Duration: This product i
KEEP DATED SALES RECEIPT FOR WARRANTY SERVICE.Keep this booklet. Record the following for reference:Date purchasedModel numberDate code (stamped on bo
READ AND SAVE THESE INSTRUCTIONSWARNING: A risk of fire and electrical shock exists in all electricalappliances and may cause personal injury or death
216. Always attach Temperature Control Probe to Grill beforeplugging cord into wall outlet. To disconnect, turnTemperature Control Probe to OFF, then
31. Lid Handle/Vent(PN 21007)2. Lid(PN 21008)3. Rubber-RingedFastener/Hook(PN 21039)4. Grill(PN 21009)5. Grease Tray(PN 21010)6. Grill Base(PN 21011)7
4Extension Cord UseWe do not recommend the use of an extension cord, however if an extensioncord is required special care and caution is necessary. Th
5How to Use George Foreman’s Indoor/Outdoor Electric Barbeque Grill1. Turn temperature control probe to OFF position and attach securely intothe probe
6Using IndoorsTo use your INDOOR/OUTDOOR BARBEQUE GRILL indoors, simply lift the Baseunit off of the Pedestal Tube and place on a heat resistant surfa
7Suggested Cooking ChartsThe following times are meant to be used as guidelines only. Cooking timeswill vary due to the thickness of the meat being co
8Roasting/Baking Chart1. Preheat INDOOR/OUTDOOR BARBEQUE GRILL.2. Place meat or poultry in a baking container, cover baking container withaluminum foi
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